Good food. We love to create it, taste it, smell it, work with it and most of all we love to share it.
Lancer offers full-service restaurant management services in a variety of settings. Menus that feature While the style and menu theme varies from one location to another our culinary teams use many traditional, time-consuming methods of preparation such as brining, braising, smoking and roasting to create signature menus and signature items. Lancer’s restaurant division includes the following professionals:
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Lancer also manages upscale, progressive coffee cafés that showcase chef-driven menus and a presentation style method of service. Lancer's kitchens and service areas are designed to showcase the culinary talent of our staff and to encourage interaction between our kitchen staff and customers so that menu items can be prepared to order and to customer specifications.
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